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RUGANTINO

RUGANTINO RUGANTINO RUGANTINO


RUGANTINO

RUGANTINO RUGANTINO RUGANTINO

Photo Gallery

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Menu

spuntini

Bruschetta

7

Romano made bread topped with, cherry tomato, basil oil, garlic, vinegar reduction

Calamari Fritti

14

Lightly dusted calamari, fried until golden brown with lemon, available in Picante (spicy)

Cozze

14

Mussels cooked in our signature sauce (your choice of tomato or white wine based)

Smelts

15

Lightly dusted smelts fried until golden brown served with fresh lemon

Baccala Fritto

16

Fresh Cod lightly fried until golden brown

Seared Yellow Fin Carpaccio

16

Seared yellow fin tuna, extra virgin olive oil, padano parmigiana and arugula

Antipasto Per Due (For Two)

25

An assortment of cured meat, cheese, olives, marinated vegetables, all imported from italy

Fritto Misto Per Due (For Two)

28

An assorted platter of fried tiger shrimp, calamari & baccala 

Grilled calamari & shrimp (For Two)

28

A platter of grilled tiger shrimp & calamari 

Lamb chops

49

A full rack of grilled lamb chops 14-16oz 


Insalate

Di Casa

10

Kale mix & cherry tomato in our signature Romano dressing

Noci e Pere

13

Arugula mix, d'anjou pear, blue cheese & toasted pecan in our signature Romano dressing

Caprese con Bufala

14

Grape tomato, Bufala mozzarella, extra virgin olive oil, balsamic reduction & basil

Pizza al forno

Margherita

15

Tomato sauce, mozzarella & fresh basil

Rapini

16

Oil base, mozzarella, rapini, sliced potatoes, roasted garlic, pancetta & caramelized red onions

Calabrese

16

Tomato sauce, mozzarella, cacciatore sausage & Calabrese hot peppers

Stagioni

17

Tomato sauce, mozzarella, prosciutto, artichokes, olives & sundried tomatoes

Funghi

17

Oil base, mushrooms, prosciutto, sautéed onions & blue cheese

Rustica

18

Tomato sauce, mozzarella, prosciutto, arugula and  shaved padano parmigiano


Secondi

Penne Arrabiata

16

Penne in a spicy tomato sauce with cacciatore sausage & Calabrese hot pepper

Mezzanotte

16

Spaghetti, extra virgin olive oil, garlic, anchovies & Calabrese hot peppers

Carbonara

17

Spaghetti with guanciale, egg, reggiano parmigiano & cracked peppercorn

Gnocchi Bolognese

20

Potato pasta with a ground veal meat sauce

Pescatore

27

Tiger shrimp, clams, calamari, in a white wine or tomato sauce

Stuffed Portobello

27

Stuffed Portobello caps, caramelized onions, artichoke hearts, sundried tomato & truffle oil crumb

TAKEOUT MENU

Pizza al forno

Margherita

15

Tomato sauce, mozzarella & fresh basil

Rapini

16

Oil base, mozzarella, rapini, sliced potatoes, roasted garlic, pancetta & caramelized red onions

Calabrese

16

Tomato sauce, mozzarella, cacciatore sausage & Calabrese hot peppers

Stagioni

17

Tomato sauce, mozzarella, prosciutto, artichokes, olives & sundried tomatoes

Rustica

18

Tomato sauce, mozzarella, prosciutto, arugula and  shaved padano parmigiano


PASTAS

Penne Arrabiata

16

Penne in a spicy tomato sauce with cacciatore sausage & Calabrese hot pepper

Mezzanotte

16

Spaghetti, extra virgin olive oil, garlic, anchovies & Calabrese hot peppers

Carbonara

17

Spaghetti with  pancetta, egg, reggiano parmigiano & cracked peppercorn

Gnocchi Bolognese

20

Potato pasta with a ground veal meat sauce

Pescatore

27

 Tiger shrimp, clams, calamari, in a white wine or tomato sauce

MEAT & FISH

Lamb chops

49

 A full rack of grilled lamb chops 14-16oz with lemon butter, kosher salt and cracked pepper

GRILLED CALAMARI & SHRIMP (FOR TWO)

26

 8 grilled tiger shrimp and grilled calamari with garlic butter and basil 

SEARED YELLOW FIN CARPACCIO

16

Seared yellow fin tuna, extra virgin olive oil, padano parmigiana and arugula

COZZE

14

Mussels cooked in our signature sauce (your choice of tomato or white wine based)

Ordering coming soon

Rugantino

178 Locke Street, Hamilton, Ontario L8P 4B3 , Canada.

Rugantinolocke@gmail.com (905) 524-0001


HOURS


Monday: CLOSED

Tuesday - CLOSED


Wednesday-Friday 

12pm-10pm


Saturday: 5pm - 11pm

Sunday:  5pm - 10pm



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